Product Category
Couverture
High cocoa-butter couverture for professional moulding, enrobing and decoration work.
High cocoa-butter, clean snap, glossy finish
Signature Couverture 54%
A balanced dark couverture built for moulding and enrobing, with a clean snap and long, even melt for professional decoration work.
BakeryDessertsConfectionery
10kg callets, bulk available
Intense cocoa profile, low bloom risk
Origin Couverture 70%
A deeper, single-origin-style couverture for premium applications where cocoa character needs to lead.
BakeryDessertsPrivate Label
10kg callets, bulk available